The Hass avocado is one of the most delicious varieties of avocado around, with a rich creamy flesh and superior taste. The Hass avocado is a cultivar of avocado with dark green-coloured, bumpy skin. It was first grown and sold by Southern California mail carrier and amateur horticulturist Rudolph Hass, who also gave it his name. The Hass avocado is a large-sized fruit weighing 200 to 300 grams.
Avocados can also be grilled, making them a great side dish, especially for barbecued meats. The avocado contains more protein, potassium, magnesium, folic acid, thiamin, riboflavin, niacin, biotin, pantothenic acid, vitamin E, and vitamin K per ounce than any other fruit.
It is also unique in that it has monounsaturated fat, such as oleic acid, which is thought to prevent breast cancer and prostate cancer. These fatty acids may also help lower LDL cholesterol in the body while raising the levels of healthy HDL cholesterol.
| Size | 14 to 32 |
|---|---|
| Box Weight | 4kg |
| Shelf Life | 60 days Chilled |
| Country of Origin | Kenya |
| No. of Packages in a 40ft Container | 5600 |
| Type of Packaging | Box(s) |
| Description of your Packaging | High quality durable material used for packaging which keeps the shipment safe and sturdy. |
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Kenyan Fuerte Avocado
$5.65The Fuerte avocado is often recognized as the archetypal avocado, green in color, pear-like in shape, and ranging from six to twelve ounces in size. It has smooth, medium-thin skin that peels easily, with dense, pale green flesh. It is marginally oily with a rich, creamy flavor and notes of hazelnut, and it is still considered by many to be the best tasting avocado.
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